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Frozen lobster Claw and knuckle Meat

Frozen lobster claw meat
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➣Frozen lobster Meat
➣Quantity: 1 pound
➣Fresh, hand-picked lobster meat
➣Parts Included:claw, and Knuckle Frozen
➣Preparation: Fully cooked
➣ 100% guaranteed Maine-based lobster

$119.99

➣ Select delivery date on checkout
➣ Order by 2 PM to get delivered tomorrow
➣ Lowest Price in whole Maine Guaranteed
➣ 100% Live Lobsters Deliverd On Door, Shipping Policy

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We take great care in packaging our live lobsters, ensuring they are snug in a foam-insulated box with gel packs, seaweed, and damp paper to maintain their freshness during shipping. Our deliveries are sent overnight via FedEx air service across the USA, except for Alaska and Hawaii due to shipping restrictions.
Once your order arrives, remove the lobster meat from the box immediately. If you plan to use it within 2 days, thaw it in the fridge; otherwise, store it in the freezer. When ready to eat, transfer from the freezer to the fridge 24 hours before cooking for proper thawing.
You have the option to choose between fresh and frozen lobster meat when placing your order. Thaw frozen meat properly before start cooking. Whether you prefer baking, grilling, or adding it to lobster rolls and sandwiches, the choice is yours to savor. For more delightful recipes, feel free to explore our website. Don’t overcook!
We get our lobsters from the shores of Maine. Each day, we pick out the finest Maine lobsters from local fishermen with great care. Our lobsters are wild caught, not farm raised. They come straight from the sea, not from any aquaculture facilities. Our lobsters grow naturally, without any antibiotics or hormones added.

If you’re looking to celebrate your love for lobster with your special someone or send it as a thoughtful gift, let us know in advance! We offer special gift card for that extra touch. You can even choose/ buy your own card and ask us to place it on there with a lovely message. Enjoy it!

1.00 – 1.50 Lb lobster meat is enough for a single person.
We are seafood shipping company based in Maine, serving in the seafood industry since 2008. We provide high-quality lobster and seafood all over the USA.
4.8
Total 141 Reviews
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Glenn Sudol
Glenn Sudol
April 21, 2025

Very Good

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Brian Baird
Brian Baird
March 21, 2025

Placed an order for 3 live lobster and selected the wrong shipping date. Reached out to the phone number listed on the site with a text. The issue was quickly resolved and the lobsters arrived on time for my wife's birthday dinner. I couldn't be happier with the price, quality of lobsters and customer service. I have already and will continue to recommended to friends.

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Richard Cormier
Richard Cormier
January 6, 2025

Ordered Lobster Roll buns for NE hot dogs. Arrived in excellent condition.

Maine Lobster Processing

100% wild-caught Maine lobster frozen claw and knuckle meat
Storing & Thawing Guide
Cooking Guide

Weight 1 lbs
Weight

Weight 1lb, Weight 2lb

3 reviews for Frozen lobster Claw and knuckle Meat

  1. Rated 5 out of 5

    Anna S –

    The Frozen Lobster Claw and Knuckle Meat is fantastic! The wild-caught Maine lobster meat was sweet and tender, just like fresh. It arrived well-packaged and still frozen. Perfect for making lobster rolls or adding to pasta dishes. Hand-picked quality you can taste!

  2. Rated 5 out of 5

    Chris –

    The frozen lobster claw and knuckle meat was top-notch! Wild-caught and hand-picked, it tasted so fresh and delicious. Perfect for making lobster rolls. Will definitely buy again!

  3. Rated 5 out of 5

    Tom –

    The frozen lobster claw and knuckle meat was top-notch. Tasted just like fresh, and made for an amazing seafood dinner!

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How long do I keep my lobster meat?
If you refrigerate fresh lobster meat, then it can stay good for 1-2 days. For longer storage, freezing them is ideal, as they can remain fresh for up to 5-6 months in the freezer. If you order frozen lobster meat then it can be store up-to 1 year.
You can keep fresh lobster meat in the fridge for 1-2 days or freeze them for longer. Just wrap them well in plastic wrap and put them in a sealed freezer bag. When you’re ready to cook them, thaw the frozen lobster meat in the fridge or under cold running water.
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Frozen lobster claw meatFrozen lobster Claw and knuckle Meat
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