Hey, fellow seafood lovers! Living here in Maine, fresh seafood is practically our birthright. But sometimes, you might hit a bit of a dinner rut, wondering what delicious dish to whip up. Fear not, mateys! We’ve got a bounty of traditional seafood dinners that are sure to satisfy your cravings and leave you feeling like […]
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Easy Breaded Scallops: Succulent sea scallops coated in a crispy breadcrumb crust, seasoned with a touch of salt and pepper, and fried to golden perfection. This simple yet delightful dish offers a burst of flavor and satisfying crunch in every bite, making it a quick and delicious seafood favorite. Perfect for a weeknight dinner or
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Bacon-Wrapped Scallops: Succulent sea scallops enveloped in crispy, savory bacon, a delightful harmony of flavors and textures. Prep Time = 15m Cook Time = 20m Total Time = 35m Type = Seafood Cuisine = American Serving = 4 Calories = 1664 Ingredients: 20 large sea scallops. 10 slices of bacon. 1 cup of Whipping cream.
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Asian Fried Scallops make for a delicious and savory dish that combines the delicate flavor of scallops with a crispy coating and Asian-inspired seasonings. Ingredients: 8 scallops, prepared. 6 spring onions, finely sliced on the diagonal. One inch of fresh ginger, chopped finely. Half a cucumber, chopped. 1 tablespoon of oyster sauce. 2 teaspoons of
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