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Fresh Wild-Caught Haddock – North Atlantic – 1 lb

Weight 1 lbs


Availability: 916 in stock

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  • * Wild-Caught  *Cut Fresh Daily  *Skinless/Boneless   The North Atlantic Haddock’s flesh is delicate and breaks apart easily.
  • Cooking methods that tend to work well include baking, broiling, frying, and poaching.
  • It is versatile and easy to incorporate with your favorite flavor profiles, making haddock a must-have protein to keep on hand all year. 
  • Flavorful Wild-Caught North Atlantic Haddock The white, slightly sweet, mild-tasting fresh North Atlantic Haddock pairs well with a wide range of flavors.
  • Try cooking with Mediterranean ingredients such as olives, tomatoes, and fresh oregano, or go with a palette of Asian flavors such as sesame, ginger, and soy.
  • Another approach is to simply bake with crushed cracker crumbs, melted butter, seafood seasoning, and a squeeze of lemon juice for a meal that will entice any age group.
  • North Atlantic Wild-Caught Haddock  A member of the cod family, the North Atlantic Haddock can be found swimming in the waters off the east coast of North America and the west coast of Europe.
  • Fished year-round, the haddock swims along the Massachusetts coast in the warmer months and the North Carolina coast when temperatures cool off
Weight 1 lbs

1 review for Fresh Wild-Caught Haddock – North Atlantic – 1 lb

  1. lawoha (verified owner)

    very fast service and fish was very fresh and good.

    • Fahad

      Thanks And Keep Shopping

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Haddock FishFresh Wild-Caught Haddock – North Atlantic – 1 lb

Availability: 916 in stock